将香蕉的茎包裹在箔纸上，以阻止它们变成褐色

香蕉是一种健康的零食，但它们很快就成熟了，这意味着一束会变成棕色和糊状，然后才能真正吃掉它们。

Bananas are a healthy snack and a great source of potassium, which is an essential mineral that plays a role in several important bodily functions, such as nerve and muscle function, and helps to regulate blood pressure and fluid balance. Bananas are also a good source of vitamin B6, which is involved in brain development and function, and vitamin C, an antioxidant that helps to protect cells from damage.

香蕉是一种健康的零食，也是钾的重要来源，它是一种必不可少的矿物质，在几种重要的身体功能（例如神经和肌肉功能）中发挥作用，并有助于调节血压和液体平衡。香蕉也是涉及大脑发育和功能的维生素B6的良好来源，维生素C是一种有助于保护细胞免受损害的抗氧化剂。

However, bananas can spoil quickly, especially in hot and humid climates. This is because bananas continue to ripen even after they are picked from the tree, and they are a major producer of ethylene gas, which is a natural chemical compound that promotes ripening.

但是，香蕉会迅速变质，尤其是在炎热和潮湿的气候下。这是因为即使从树上采摘的香蕉也能继续成熟，并且它们是乙烯气体的主要生产国，乙烯气体是一种促进成熟的天然化合物。

The majority of this gas is released from the exposed stem of the banana, and it allows a bunch of bananas to continue to ripen even after it’s picked from the tree.

这种气体的大部分都是从裸露的香蕉茎中释放出来的，即使从树上摘下来之后，它也可以继续成熟。

If you’re looking for a way to keep your bananas fresh for longer, food experts have shared a simple tip that can help to slow down the ripening process.

如果您正在寻找一种使香蕉新鲜更长的方法，那么食品专家就分享了一个简单的技巧，可以帮助减慢成熟过程。

Simply wrap the stems of your bananas in tin foil, which will help to slow down the process and prevent them from going brown.

只需将香蕉的茎包裹在锡纸中，这将有助于减慢过程并防止它们变褐色。

The foil helps to trap some of the ethylene gas, which stops it from touching the body of the bananas or other produce that you have sitting nearby. This will in turn help to slow down the browning process, and it gives you more time to enjoy your bunch.

箔有助于捕获一些乙烯气体，从而阻止其接触香蕉的身体或您坐在附近的其他农产品。反过来，这将有助于减慢褐变过程，并为您提供更多时间来享受自己的束缚。

If you don't have aluminum foil, you can use plastic wrap, which is just as effective and costs less than £2 at most major supermarkets.

如果您没有铝箔，则可以使用保鲜膜，这在大多数大型超市中都同样有效，价格不到2英镑。

Bananas are best stored in a cool, dry place, away from direct sunlight or heat. They should also be stored away from other fruits, as the ethylene gas can cause nearby fruits to ripen faster and spoil sooner.

香蕉最好存储在一个凉爽干燥的地方，远离阳光直射或热量。它们还应该远离其他水果，因为乙烯气体可能会导致附近的水果更快成熟并更早地变质。

Many fruits, such as apples, pears, and passion fruit, are affected by the ethylene gas released by bananas, but citrus fruits like oranges and lemons are not.

许多水果，例如苹果，梨和百香果。

To prevent spoiling other fruits, consider hanging your bananas from a banana hook, which keeps them separate and prevents bruising that can occur when bananas lean against the kitchen counter.

为了防止破坏其他水果，请考虑将香蕉从香蕉钩中悬挂，从而使它们分开并防止当香蕉靠在厨房柜台上时会发生瘀伤。